Malika Kabra Rathi

Clinical Nutritionist & Food Therapist

For Consultation

+91 9820503067

Paneer Palak Paratha



Heat oil. Add hing and ginger, garlic, chillies along with palak Add salt and other seasonings and saute for 3-4 minutes till palak water dries up. Add paneer and cool Make parathas on non stick and smear with ghee before serving.